Skip to main content

Boti Kebabs

Hello, Cookeazy family! Are you ready for some Boti Kebabs. Delicious flavors grilled over coal with flavorful oil dripping from them. The imagination is wonderful isn't it. They will taste more delicious once you make them at your home. Let's dive into the making of these delicious bites which will make your holiday more wonderful. 




Why You'll Love Boti Kebab

This Boti Kebab recipe is Rich in flavors with its juicy and tender in nature. The grilled goodness is perfect for any special occasion.

Ingredients

For the Marinade:

  • 500 grams boneless lamb, cut into 1-inch cubes
  • 1 cup curd.
  • 2 tablespoons ginger-garlic paste
  • 1 tablespoon lemon juice
  • 2 tablespoons vegetable oil
  • 1 teaspoon red chili powder
  • 1 teaspoon cumin powder
  • 1 teaspoon coriander powder
  • 1 teaspoon garam masala
  • 1/2 teaspoon turmeric powder
  • 1/2 teaspoon black pepper
  • Salt to taste

For Grilling:

  • 2 tablespoons butter or ghee, melted
  • Skewers (wooden or metal)
  • Lemons and coariander leaves.

Instructions

Step 1: Marinate the Meat

  1. Prepare the Marinade: Take a large bowl. Now it's time to work our magic in it nothing fancy you just need to add all the ingredients that are mentioned below and mix them well.
    Curd,
    Ginger-garlic paste,
    Lemon juice,
    Vegetable oil,
    Red chili powder,
    Cumin powder,
    Coriander powder,
    Garam masala,
    Turmeric powder,
    Black pepper,
    Salt.
  2. Marinate the Meat: Now add those meat cubes to this mixture and mix well so that every cube is covered with this mixture this is very important because this ensures that the pieces are well flavored and you need to keep them in the frigde for atleat 4 hours so that the flavors are absored. 

Step 2: Prepare for Grilling

  1. Preheat the Grill: If you have an outdoor grill, then man you are blessed you just need to use it. Just make it ready for the kebabs. 
  2. Prepare the Skewers: Thread the meat cubes on to the skewers with some gaps between the cubes.

Step 3: Grill the Kebabs

  1. Grill the Kebabs: Time to grill our kebabs so place the skewers on the grill and keep turning them occasionally to cook them evenly.
  2. Check for Doneness: Make sure that the meat is cooked well if not keep on grilling an keep on turning it. 

Step 4: Serve

  1. Garnish and Serve: Once the meat is cooked well enough it's time to remove the kebabs from the grill and let them cool down a bit and that's it. Serve them and enjoy your delicious kebabs. 




Happy grilling!

Labels:
Location: United States

Comments

Post a Comment

Popular posts from this blog

Spicy Chili Garlic Noodles

  Spicy Chili Garlic Noodles Hello, Cookeazy family! So, this is our first ever recipe on this journey so to make it auspicious let's cooks something spicy should we? How about Spicy Chili garlic noodles, which is a blend of spicy flavors and deliciousness. It is best for those nights where you crave for something delicious and easy to cook. So, without any delay let's get cooking some noodles. Why You'll Love These Noodles These Spicy Chili Garlic Noodles is easy to make and it will just take aroung 20 minutes to cook. It is spicy, tangy and a puncy garlic flavor to it and it is perfect that quick appetizing meal. Ingredients Noodles Vegetable oil (2tbps) Garlic cloves Ginger Chili garlic sauce Soy Sauce Oyster Sauce Sugar (1tbs) Mixed veggies (bell peppers, carrots, snap peas, etc.) Green onions Coriander leaves Instructions Step 1: Prepping the Noodles Now it's time to bring in the long noodles and cook them in water or else you can cook them as per instructions on ...
Post a Comment
Read more

Cook Eazy: Butter Chicken RecipešŸ„˜

Hello CookEazy family! So how are you doing lately. Ever heard of Butter chicken. Wanna try it at you home enjoy it with your loved ones. So let's get cooking should we?       Ingredients: - 500g Chicken (boneless) - 2 tbsp Butter - 1 cup Tomato Puree - 1 Onion (finely chopped) - 1 tbsp Ginger-Garlic Paste - 1/2 cup Cream - 2 tbsp Yogurt - 1 tsp Garam Masala - 1 tsp Red Chili Powder - 1/2 tsp Turmeric Powder - 1 tsp Coriander Powder - Salt to taste - Fresh Coriander (for garnish) Instructions: 1. Marinate the Chicken:     - Cut the chicken into pieces.    - Take a bowl now add some curd, red chilli powder and salt to taste.     - Take those juicy chicken pieces and add them in this mixture and marinate them then set aside for 30 minutes.  2. Cook the Chicken:    -In a pan heat some butter    - Add the chicken pieces and cook them . Set aside after cooking. 3. Make the Gravy:    - Now add butte...
Post a Comment
Read more

Vanilla Ice Cream

Hello CookEazy Family! How are you guys doing lately. Are you ready for some Vanilla Ice cream. Yes you heard me right let's make some vanilla Ice cream at your home with your own hands. It will be as delicious as the store brought one believe me. Put a little faith in your hands and me together we can do this. So, let's make some ice cream!  Ingredients Heavy cream (2-3 cups) A cup of whole milk  Sugar (3/4 cup) Vanilla Extract (2 spoons) Pinch of salt Instructions Step 1: Ice cream base preparation Mix Ingredients : Take a bowl and pour some heavy cream in it with some milk, sugar and vanilla extract and finally a pinch of salt then whisk the whole mixture until they are completely dissolved.  Step 2: Freeze the Mixture Chill : Now cover the top of the bowl and place it in the refrigerator for over an hour . Step 3: Churn the Ice Cream Set Up the Ice Cream Maker : You need to follow the instructions present in the ice cream maker device manual cause that will give you m...
Post a Comment
Read more